NutraBio Labs,100% Whey Protein Isolate, Alpine Vanilla, 2 lbs (907 g)

NutraBio Labs,100% Whey Protein Isolate, Alpine Vanilla, 2 lbs (907 g)

  • 1.090.000,00
Tax included.


NutraBio Labs, 100% Whey Protein Isolate, Alpine Vanilla, 2 lbs (907 g)
• Non-GMO | Lactose, Gluten & Soy Free
• Ultimate Lean Muscle Protein
• Highest Biological Value | Supports Muscle Repair & Growth | Low Fat & Cholesterol
• Natural Flavoring
• Dietary Supplement
• 25 g Protein
• 5.3 g BCAAs
• Kosher
• Stacked Protein Wars - 2015 - 2016 Champions - People's #1 Protein
• 21 Years - 1966 - 2017
• Spike Free - No Amino Spiking
• BSE / TSE Free | Kosher & Halal
• Full Label Disclosure
• NutraBio - Without Compromise Since 1996

The Cleanest Protein on the Planet!
• No fillers or excipients
• No protein spiking
• No proprietary blends
• No inferior proteins
• No ion exchanged whey
• No acid treated whey
• No maltodextrin or dextrose
• No added carbs or sugars
• No artificial colors
• No hidden ingredients
Non-denatured | cold processed cross flow micro and ultra- filtered

100% Whey Protein Isolate - For 100% Results!
Each serving contains 25 grams of complete protein derived solely from 100% Whey Protein Isolate. This supplement has not been amino or nitrogen spiked and contains no whey concentrate, maltodextrin, dextrose, creamer or other fillers. This whey protein isolate provides the perfect amino acid profile required for optimum nitrogen retention, protein synthesis and muscle growth.

High Concentration of BCAAs & Amino Acids
Shown is the typical amino acid profile per serving which is derived from whey protein isolate only. Absolutely no ingredients have been added to spike protein values.

Suggested Use:
Add one scoop to 6 ounces of water or your favorite beverage to a shaker cup or blender and mix for 25-30 seconds. Vary the amount of liquid to meet your desired taste and consistency. Drink 1-3 servings daily as needed to satisfy your protein requirements. Using nonfat milk instead of water will give you a thicker, creamier shake.
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